We are a small, but very busy restaurant currently looking for an energetic Dishwasher/Prep Cook to join our team. The shifts are as follows:
Wednesday-Sunday 4pm-Close (10pm-12pm)
We are closed Monday & Tuesday
Hourly + TIPS
**Please do not apply if you cannot work all shifts listed.
Requirements:
Have restaurant experience or the willingness to learn quickly.
Reliable transportation.
Be on time!
Have or can obtain Food Handlers permit.
You must be presentable and wear required clothing
Duties:
Dishwashing
Communicate with FOH and BOH regularly
Light Prep
Closing duties / Cleaning and Mopping
Job Types: Full-time, Part-time
Pay: $18.00 - $25.00 per hour
Expected hours: 30 – 40 per week
Benefits:
- Employee discount
Shift:
- Evening shift
Weekly day range:
- Weekends as needed
License/Certification:
- Food Safety Certification (Required)
Ability to Relocate:
- Tacoma, WA 98402: Relocate before starting work (Required)
Work Location: In person