Dishwasher

Responsibilities:
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Place clean dishes, utensils, or cooking equipment in storage areas
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- Stock supplies such as food or utensils in serving stations, cupboards, refrigerators, or salad bars
- Sweep or scrub floors
- Sort and remove trash, placing it in designated pickup areas
- Assist with food preparation and cooking tasks as needed

Requirements:
- Previous experience as a dishwasher or in a similar role is preferred but not required
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Ability to work well in a team and communicate effectively with coworkers
- Physical stamina and the ability to stand for long periods of time
- Flexibility to work evenings, weekends, and holidays as needed

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as negotiated to meet the ongoing needs of the organization.

Job Type: Part-time

Pay: From $10.00 per hour

Benefits:

• Retirement plan
• Tuition reimbursement

Shift:

• Morning shift

Weekly day range:

• Every weekend
• Weekends only

Work Location: In person