Address
Form of work
Salary```Duties``` - Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand. - Place clean dishes, utensils, or cooking equipment in storage areas. - Maintain kitchen work areas, equipment, or utensils in a clean and orderly manner. - Stock supplies such as food or utensils in serving stations, cupboards, refrigerators, or salad bars. - Sweep or scrub floors. - Sort and remove trash, placing it in designated pickup areas. - Clean food preparation areas, facilities, or equipment. ```Experience``` - Previous experience working as a dishwasher in a banquet hall, hotel, restaurant, or similar setting is preferred. - Knowledge of culinary and food service industry practices is a plus. - Ability to work in a fast-paced environment and handle multiple tasks efficiently. - Strong attention to detail and ability to maintain cleanliness and sanitation standards. - Experience with bussing tables and handling food is beneficial. Please note that this is a general description of duties and experience for the position of Dishwasher. Duties may vary depending on the specific establishment. If you are reliable, hardworking, and enjoy working in a team-oriented environment, we would love to hear from you. Apply now to join our dynamic team of culinary professionals!
Job Type: Part-time
Pay: $11.40 - $11.90 per hour
Benefits:
- Flexible schedule
- Referral program
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person
