We are looking for a Kitchen Staff to join our team!
Responsibilities
- Prepare food for service (e.g. wash dishes, stock supplies, etc.)
- Clean and organize the kitchen area (e.g. sweeping the floor, mopping the walls, cleaning the windows)
- Stock and maintain inventory (e.g. clean and sanitize tables, wash dishes, clean the kitchen sink, etc.)
- Comply with nutrition and sanitation guidelines and safety standards
- Maintain personal hygiene and wear proper protective equipment
- Work in a positive and supportive environment
Skills
- Proven experience as a Kitchen Staff or similar role (preferred but not required)
- Experience in handling food in production is a plus
- Understanding of best practices in food preparation
- Excellent communication and interpersonal skills
- Well-organized and reliable with great time management skills
- Ability to work in teams or alone
- High school diploma or equivalent; training from a culinary school will be an asset
Job Types: Full-time, Part-time
Pay: $14.00 - $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Referral program
Restaurant type:
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person