Cook & Prep Cook

Responsibilities:
- Assist in the preparation of meals in a fast-paced kitchen environment
- Follow recipes and portion guidelines to ensure consistent quality and presentation
- Help maintain a clean and organized work area
- Collaborate with the culinary team to ensure smooth operation of the kitchen
- Adhere to food safety and sanitation standards
- Assist with meal preparation for catering events

Skills:
- Previous experience working in a kitchen or culinary environment preferred
- Knowledge of food safety and proper food handling techniques
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail and ability to follow recipes accurately
- Excellent teamwork and communication skills

As a Prep Cook, you will play a vital role in supporting the culinary team in meal preparation and ensuring high-quality food is delivered to our customers. This position requires someone who is passionate about the food industry, has experience working in a kitchen, and is committed to maintaining high standards of food safety and sanitation. If you are a dedicated individual with a love for cooking and want to be part of a dynamic team, we encourage you to apply.

Job Types: Full-time, Part-time

Pay: $16.00 - $20.00 per hour

Expected hours: 30 – 40 per week

Benefits:

• Employee discount
• Health insurance

Shift:

• Day shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

People with a criminal record are encouraged to apply

Ability to Relocate:

• Monrovia, CA 91016: Relocate before starting work (Required)

Work Location: In person