AddressPosition Summary: CSG is looking for a dynamic, dedicated, and passionate individual seeking employment as a Cook II at one of Orange Counties Premier Luxury Resorts! If you are looking to advance your career within a rapidly growing company with great leaders and motivators, come join our team! This position will require you to enjoy your job and propel you to exceed. Meet passionate-minded individuals that care to serve our guests' needs. If you are serious about delivering high-quality customer service and have the desire to exceed and challenge yourself, please apply as soon as possible!
Compensation Range: $20.50 - 21.50 per Hour
Essential Duties and Responsibilities:
-To follow all specifications to properly and efficiently prepare and present all food items to be served, including accommodating special guest requests.
• To follow all specifications to properly and efficiently prepare all culinary items specific to the station.
• To follow all specifications to properly handle all products used in hotel cooking, including trimming and cutting; marinating; and covering, labeling, and storing pre-prepared foods.
• To ensure that proper portions of meats, fish, and poultry, as specified, are served.
• To personally ensure the quality and quantity, as ordered, of all food items on the station.
• To take daily inventory of all items in the walk-in and assist, as directed, to order stock.
• To rotate food in the refrigerator to minimize waste and spoilage.
• To promptly notify the supervisor of product spoilage
Knowledge/Critical Skills:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
· Ability to develop and maintain awareness of occupational hazards and safety precautions
· Use of appropriate personal protective Equipment at all times
· Present a positive, professional image
· Must be reliable and present a positive professional image
Physical Demands/Environmental Factors:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
· Must be able to perform physical activities such as lifting, walking, stooping, handling, and moving objects up to 25 lbs.
· Available to work weekends and/ or holidays may be required
· Ability to stand for long periods of time
· The employee is regularly exposed to wet and/or humid conditions, moving mechanical parts, toxic or caustic chemicals, extreme cold, and extreme heat
