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Form of work
SalarySeeking experienced Chef's, cooks, servers, bussers and Host to join our team. Responsible for taking orders and serving food and beverage to our guest. They play a very important role in guest satisfaction as they are also responsible for checking on customers to ensure that they are enjoying their meals and take the necessary actions to correct any issues that occur.
Teppanyaki Chefs - Must be comfortable cooking on a Teppanyaki table in front of guests. Previous experience preferred but not required
Duties and Responsibilities:
Provide excellent customer service
Greet customers
Make suggestions based on their preference
Take and serve food/drink orders
Upsell when appropriate
Keep tables tidy at all times
Deliver checks and collect payments
Cooperate and communicate with all serving and kitchen staff
Adhere to all relevant health department rules/regulations and all customer service guidelines
***This location is under new leadership
Job Types: Full-time, Part-time
Pay: $13.00 - $25.00 per hour
Shift:
- Evening shift
- Night shift
Weekly day range:
- Weekends as needed
Work setting:
- Casual dining restaurant
Experience:
- Culinary experience: 1 year (Preferred)
- Cooking: 1 year (Required)
Work Location: In person
