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CHEF MANAGER - MEDIA, PA

Full culinary management of food service operation to include inventory, ordering and receiving. Knowledge of P&L accountability and contract-managed service experience is desirable. Proficient in menu development, cost controls,...

CompanyCompass Group
AddressSylvania, PA
CategorySales/marketing
Date Posted just now See detail

Chef Manager - Media, PA New

Compass Group

Sylvania, PA

Full culinary management of food service operation to include inventory, ordering and receiving. Knowledge of P&L accountability and contract-managed service experience is desirable. Proficient in menu development, cost controls,...

Executive Chef New

Compass Group

Boston, MA

Manages cost controls and controls expenditures for the account. Plans and creates all menus. Purchases and manages inventory. Rolls out new culinary programs in conjunction with marketing and culinary team. Culinary degree prefer...

Executive Chef New

Compass Group

Goodyear, AZ

Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, cost controls and...

CAMPUS CHEF- Arkansas Tech - Russellville, AR New

Compass Group

Russellville, AR

Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. Produces and execute catering events. Rolls out new culinary programs in...

Chef de Cuisine New

Park Hospitality

Los Angeles, CA

Leading Service. The CDC will play an active role in nightly service, whether expediting or cooking on line.. Lead by example through clear communication and guide cooks towards success. Ensure food is always meeting or exceeding...

Executive Chef New

Olema House - Due West Tavern & Market

Olema, CA

We offer vacation, medical, dental, vision, life insurance, 401k, an employee assistance program and company discounts at our proprietary restaurants and hotels.We're now interviewing for an Executive Chef. Ability to talk and hea...

Executive Chef New

Hca Florida Oak Hill Hospital

Brooksville, FL

Comprehensive medical coverage that covers many common services at no cost or for a low copay. Plans include prescription drug and behavioral health coverage as well as free telemedicine services and free AirMed medical transporta...

Chef principal - Applications R&D New

Bausch Health

California, United States

Collaborer avec les parties prenantes de l'entreprise pour comprendre les processus de R&D et proposer des exigences techniques en vue d'amliorer l'efficacit.. Travailler en troite collaboration avec les analystes commerciaux e...

Executive Pastry Chef New

Cedar Fair Entertainment Company

Buena Park, CA

Ensures all food preparation personnel are properly trained and certified to perform their respective duties to meet division standards in conjunction with department managers.. Ensures the timely production of baked goods that Me...

Pastry Chef New

Denver Union Station

Denver, CO

Do you want to play a leading role in building new concepts and implementing new ideas? This is a fantastic opportunity for someone to establish their name as a premier member of Denvers pastry scene who wants to take the next st...

Executive Chef New

Capital Restaurant Resources

Washington, DC

Developing unique and cuisine-appropriate menus. Collaborating with the Restaurant Manager to set item prices. Staying current on developing trends in the restaurant industry. Maintaining the kitchen and surrounding areas in cond...

Assistant Sous Chef New

Marriott International, Inc

Center, TX

CORE WORK ACTIVITIES Ensuring Culinary Standards and Responsibilities are Met Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. Participates in depa...

Executive Chef New

Culinaire Staffing - Los Angeles

Los Angeles, CA

Are you an ambitious and talented culinary leader seeking to make your mark in the world of fine dining and luxury retail, we invite you to apply for the position of Executive Chef. Salem, South CarolinaWe are looking for an exper...

Pastry Chef New

Bar Chelou

Pasadena, CA

Develop all recipes, ensuring product, food preparations and food execution meet restaurant's style, specifications, and commitment to culinary excellence. Continuously provide leadership and guidance to all pastry staff and activ...

EXECUTIVE CHEF II (NEW BUSINESS) - CLEVELAND, TN New

Compass Group

Cleveland, TN

Plans regular and modified menus according to established guidelines. Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed m...

CHEF MANAGER (NEW BUSINESS) - FRANKLIN, TN New

Compass Group

Franklin, TN

Full culinary management of food service operation to include inventory, ordering and receiving. Knowledge of P&L accountability and contract-managed service experience is desirable. Proficient in menu development, cost controls,...

Executive Sous Chef- Michael Jordan Steakhouse New

Compass Group

Ridgefield, WA

Executes menus in accordance to brand standards. Maintains recipes to meet core standards. Ensures that team members consistently deliver heartfelt hospitality to every guest, every time. Ensures team members have the tools necess...

CHEF MANAGER - EDUCATION / NEW BUSINESS - YORK COUNTY, ME New

Compass Group

United States

Full culinary management of food service operation to include inventory, ordering and receiving. Knowledge of P&L accountability and contract-managed service experience is desirable. Proficient in menu development, cost controls,...

CHEF HOURLY (PART TIME) New

Compass Group

Chesterfield, MO

We are hiring immediately for a PART TIMECHEF HOURLY position. . Location: Monarch Bistro Delmar Gardens - 14767 North Outer Road Suite 1, Chesterfield, MO 63017. Note: online applications accepted only.. Schedule: Part time sche...

Sous Chef - Now Hiring

Carowinds

Charlotte, NC

Ensures standards of quality and presentation are met for all locations, while controlling production, waste and spoilage.. Creates and manages schedule based on budgeted attendance and business needs.. Ensures that staff is well...

Chef de Cuisine

Oiji Mi

New York, NY

Oversee and hold the Sous Chef team accountable in effective daily operating procedures in all areas of the restaurant. Lead a high performing kitchen team and maintain excellence & hospitality throughout each service, ensuring co...

Deli Sous Chef

Oliver's Market

Santa Rosa, CA

Assist in creating Oliver's Own products. Aid in menu planning. Manage kitchen staff when Executive Chef is absent. Upholding the HMR program. Properly rotating product while possessing an understanding of F.I.F.O. Aids in creatin...

CHEF MANAGER

Compass Group

Dallas, TX

Full culinary management of food service operation to include inventory, ordering and receiving. Knowledge of P&L accountability and contract-managed service experience is desirable. Proficient in menu development, cost controls,...

HOURLY CHEF (FULL TIME AND PART TIME)

Compass Group

Uncasville, CT

We are hiring immediately for FULL TIME AND PART TIMEHOURLY CHEF positions. . Location: Mohegan Sun - 1 Mohegan Sun Boulevard, CT Uncasville, CT 06382 Note: online applications accepted only.. Schedule: Full TIME AND PART TIME sc...

Executive Sous Chef

Carbone - Miami

Miami Beach, FL

Display a mastery and working knowledge of all menu items. Take ownership of costing and food management from receiving to dining room. Manage and mentor all kitchen employees, including oversight of training, coaching and our Cul...

Supervisor - Banquet Chef

Arthrex

Naples, FL

Manage all aspects of Banquets, producing high quality culinary products consistently . Oversee production of other kitchen personnel that contribute to the Banquets. Assist in the creation of menus, recipes, displays, BEOS, and...

REGIONAL EXECUTIVE CHEF

Compass Community Living

Chicago, IL

$90,000 - $115,000 a year

Develops and implements operations plans and systems to ensure contractual obligations are met Manages cost controls and control expenditures for the region Acts as a Regional leader who models competencies and behaviors which th...

Chef Executive

The Metropolitan

Chicago, IL

$105,000 - $110,000 a year

So, join us and be a part of a fun, fast-paced, high-impact group of talented people where you belong.Invited reflects our proud history of inclusiveness and captures our welcoming spirit. Our unprecedented collection of more than...

TASK FORCE CHEF (TEMPORARY)

Chicago Athletic Association

Chicago, IL

$75,000 a year

02:58....

Project Manager - Executive Chef

Compass Group

Sylvania, PA

As the Lead Culinarian you will be responsible for management of the kitchen and all food production at all Operations.. Your ability to implement a regimented designed process as a part of the transition management and culinary t...