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Form of workJob Description
Immediate opportunities are available for Food Prep, Cashiers, and Beignet Rollers for our new and exciting quick serve location-Beignets Expressed (formerly known as Ralph Brennan's Jazz Kitchen Express)
- Position for entry-level and experienced quick-service staff
- Part-time or Full time
- Compensation: The pay scale for these roles is $15.50 - $17.50 per hour + Tips*
- Health insurance, paid vacation, meal discounts, 401-K for those who qualify**
The following traits/experience will help make you a successful hire:
Cashier
experience - Should have cash handling capabilities and be able to count back proper change
Beignet/prep-
help us make our world-famous dough and Beignets for our guests, both in the quick-service and in the restaurant.
- Current and valid California State Food Handler card
- Passion for food, quality, service, and hospitality
- Strong work ethic
- Commitment to safety and care
- Reliable transportation
- Must be 18+ years of age
- Must have the legal right to work in the United States
Beignets Expressed is a high-volume, well-established, and respected quick-service location serving the classic New Orleans dessert-beignets! We are a strong team that values professional and personal growth for all staff. Join the Jazz Kitchen family and “make people happy and enjoy the thrill of doing so”!
* The pay scale is the amount we reasonably expect to pay for this position; actual pay could be higher or lower depending on the candidate.
**You may be eligible for benefits like Health and other supplemental insurances, paid vacations, discounts on meals, theme park perks, tickets and discounts, and a 401k program (depending on eligibility).
Ralph Brennan Restaurant Group is committed to providing equal employment opportunities for all persons regardless of race, color, religion, sex, sexual orientation, gender identity, age, national origin, citizenship status, disability, veteran status or genetic information, or other
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Ralph Brennan’s six high-energy, high-experience restaurants (plus a catering company and a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms.
