Job Description
Responsibilities
- Decorate and ice regular bakery items according to bakery standards and in a timely manner.
- Ensure customer's cake & cheesecake orders are prepared on schedule
- Neatly slice cheesecakes & cakes according to bakery standards.
- Communicate with customers regarding special decorated items
- Make different kinds of icing, frosting, and cake fillings based on cake type.
- Ensure the display refrigerator is cleaned, polished, and fully stocked with cakes, pastries, and desserts.
- Maintain quality standards for cake slices and other desserts.
- Maintain a clean and orderly work area.
- Assist with other duties as required.
Qualifications
- High school diploma or general education degree (GED)
- Prior decorating or experience icing cakes
- The ability to use various cake decorating instruments and tools
- Excellent time management skills
- Exceptional customer service skills
- Be able to produce in a production environment and be able to meet time requirements.
- Ability to stand for long periods
- Ability to multi-task
- Exceptional customer service skills
- Ability to work in a team environment and take direction from management and supervisors