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Form of work
SalaryJob description
Who we are
El Niguel is a top-tier private golf club that also embodies the lighthearted spirit, effortless sociability and positive energy of the coastal Orange County lifestyle.
Our Mission Statement
The Mission of El Niguel Country Club is to provide exceptional and memorable golf, dining, social, and entertainment activities that foster friendship and fellowship for members, their families, and guests within our private member-owned hideaway.
ENCC CORE VALUES
POSITIVE- Emphasizes an optimistic outlook, finding the good in any circumstance, and constantly seeking constructive solutions. It involves maintaining a mindset that adds value and energy to the team and inspires others.
HONESTY- Be truthful, sincere, and transparent. Avoid deception and fraud. Be reliable, straightforward, and open in all interactions.
INTEGRITY- Stand up for your beliefs, tell the truth, and do what's right, even when it's difficult or uncomfortable and even when no one is looking.
RESPECT- Value others for their skills, qualities, and achievements. Treat people with courtesy and show consideration for other's feelings. Listen to others' perspectives, recognizing their worth, and avoiding harm to them regardless of circumstances.
EXCELLENCE- Signifies a commitment to continuous improvement and the pursuit of the highest level of performance. Strive to achieve outstanding results, surpass expectations, and set higher standards in each day.
Education and/or Experience Preferred
· Minimum of one year work experience in a fine dining environment preferred.
Job Knowledge, Core Competencies and Expectations
· Follows all club guidelines pertaining to table setting, order taking and sequence of service.
· Knows and is able to communicate the menu items and daily specials.
· Efficiently serve members in a friendly and courteous manner.
· Knowledge of and ability to perform required role during emergency situations.
· Regular, timely and predictable attendance.
Job Summary (Essential Functions)
Set and clean dining room tables before, during and after meal service; assist food servers with miscellaneous tasks.
Job Tasks/Duties Regularly Performed
· Assists Servers in their set-up, service and clean-up tasks.
· Serves water as members and guests are seated.
· Assists in carrying food trays to tables.
· Removes soiled dishes from table; brings to dish-washing area.
· Removes soiled linen and replaces with clean linen.
· Sets tables with silverware, glassware and other items.
· Cleans dining room areas.
· Stocks servers’ station with supplies.
· Collects trash from dining room, grill and other specified places after each serving period.
· Dusts chairs before and after meals.
· Keeps ice bins and buckets filled.
· Cleans and stores child high chairs and booster seats.
· Collects soiled linen from dining room; transfers to linen pick-up area.
· Takes packaged take-out orders to front desk for member pick-up.
· Folds napkins and bread basket linens.
· Cleans-up spills, broken service ware and attends to similar problems during service with minimal disruption to diners.
· Assists Dining Room Manager and other employees in assuring that the club’s policies and procedures for serving alcoholic beverages are consistently followed.
· May assist servers in setting-up, serving and cleaning up after banquet functions.
· Polishes silver service items.
· Attends pre-service training (line-up meeting).
· Moves tables and chairs as needed for the next member and guest diners.
· Re-sets tables at end of shift for the next meal period.
· Assists with banquet and buffet setup.
· Helps to maintain a fully stocked buffet.
· Performs other appropriate duties as assigned.
Licenses and Special Requirements
· Food safety certification.
Physical/Mental Demands and Work Environment
· Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.
· Push, pull or lift up to 50 pounds.
· Continuous repetitive motions.
· Work in hot, humid and noisy environment.
· Problem solving.
· Communicating with the public.
Job Type: Part-time
Pay: $18.00 per hour
Expected hours: 25 per week
Shift:
- 4 hour shift
- 8 hour shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Work Location: In person
