Address
Form of work
SalaryAbout us
Our goal is to provide a culture of success by focusing on four fundemental things: Service, Food, Hospitality, and Ambience. We believe that it starts with you, our professional and talented employees..
Our work environment includes:
- Growth opportunities
- On-the-job training
- Flexible working hours
Michael Anthony's Cucina Italiana is interviewing for a part-time food runner/busser to work 3-6 nights per week Monday through Saturday. Earn extra income while attending school or as a second job! The successful food runner/busser we are looking for must be able to:
- Act as an extension of the wait staff in interacting with customers in a fine dining setting and providing quality service to all guests.
- Fill water and run bread to guests
- Carry multiple dinner plates and able to reach, bend, stoop and frequently lift up to 25 pounds.
- Clear tables of plates/glassware/silverware as needed
- Reset tables as needed during sinner service and at the end of the night
- Polish glassware/silverware
Required:
- Food runners/bussers must be able to stand for long periods of time and be able to climb stairs frequently during shift is required
- Authorization to work in the US is required
- Reliable transportation is required
Email your resume or stop by to fill out an application at: Orleans Plaza, 37 New Orleans Road, Hilton Head Island, SC between 10am-4pm
Job Types: Full-time, Part-time
Pay: $18.00 - $25.00 per hour
Expected hours: 20 – 35 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Application Question(s):
- Do you have reliable transportation?
- We are not looking for seasonal employees. Are you looking for permanent employment?
Language:
- English (Required)
Work Location: In person
