Responsibilities:
- Greet customers and take their orders
- Prepare and serve a variety of hot and cold beverages, such as coffee, tea, and smoothies
- Operate cash register and handle cash transactions accurately
- Maintain cleanliness and organization of the coffee shop
- Follow health and safety guidelines for food handling and preparation
- Assist with food preparation, such as baking pastries or assembling sandwiches
- Provide excellent customer service by answering questions and addressing concerns
Requirements:
- Previous experience in cashiering or food service is preferred but not required
- Strong math skills for cash handling and basic calculations
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Knowledge of retail math for inventory management and pricing calculations is a plus
- Excellent communication skills and ability to work well in a team
- Availability to work flexible shifts, including weekends and holidays
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as negotiated to meet the ongoing needs of the organization.
Job Type: Part-time
Pay: $14.00 - $21.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Health insurance
Restaurant type:
- Bakery
- Café
- Coffee shop
Shift:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
Experience:
- Guest services: 1 year (Required)
- Barista experience: 1 year (Required)
Shift availability:
- Day Shift (Preferred)
Ability to Commute:
- Providence, RI 02906 (Preferred)
Work Location: In person