Provides prompt, efficient, and friendly customer service. Retrieves, prepares, and packages bakery goods to put out on display. Handles food in a safe manner and ensures the sales floor and processing areas are clean, sanitary, fresh, and full.
Currently need afternoon/evening help.
PRIMARY JOB FUNCTIONS:
- Provides prompt, efficient, and friendly customer service by exhibiting caring concern and patience in all customer interactions and treating customers as the most important people in the store.
- Smiles and greets customers in a friendly manner, whether the encounter takes place in the associate’s designated department or elsewhere in the store. Genuinely thanks each customer and invites them back.
- Assists customers by: (examples include) - escorting them to the products they’re looking for - securing products that are out of reach - loading or unloading heavy items - making note of and passing along customer suggestions or requests - performing other tasks in every way possible to enhance the shopping experience.
- Answers the department telephone promptly and provides friendly, helpful service to customers who call.
- Works with co-workers as a team to ensure customer satisfaction and a pleasant work environment.
- Maintains sales floor which includes stocking racks and tables, pulling stale product, cleaning up miscellaneous spills and loose debris.
- Prepares, processes, packages, and labels all Bakery products.
- Inspects all Bakery products for quality and freshness, rotates products on display for sale and in reserve areas and removes products with expired shelf life.
- Assists customers with special orders via telephone, online orders, or in person.
- Pulls product from freezer and other reserve areas to fill sales floor.
- Cleans all bakery utensils, equipment, merchandising tables and cases, food preparation surfaces, floors, doors, walls and storage areas according to sanitation schedule and standards.
- Removes trash in a timely manner.
- Disassembles and flattens packing boxes and loads disassembled boxes into the baler.
- Prepares and completes all daily record keeping and documentation required by the Company, Store Director or Bakery Manager.
- Decorates product to achieve customer satisfaction by using all company approved methods which may include edible image printer.
- Ensures proper merchandising of product by understanding schematics, merchandising of advertised items, proper signage procedures, and meeting customer demands.
- Keeps the department and storage area organized according to “5S” standards.
- Monitors temperature of all display and storage units for proper product holding.
- Maintains strict adherence to department and company guidelines related to personal hygiene and dress.
- Adheres to all company policies, procedures, Safety and Sanitation regulations, and individual store guidelines.
- Reports to work when scheduled and on time.
- Checks invoices against delivered products and supplies; places them in designated product storage areas according to “5S” standards.'
'Work Remotely * No
Job Type: Part-time
Pay: From $14.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Tuition reimbursement
- Vision insurance
Restaurant type:
- Bakery
Shift:
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
- Overnight Shift (Preferred)
Work Location: In person