Responsibilities:
- Assist with the preparation and production of bakery items
- Follow recipes and instructions to ensure consistent quality
- Sanitize work areas and equipment to maintain cleanliness and food safety standards
- Assist with inventory management, including restocking ingredients and supplies
Experience:
- Basic math skills for measuring ingredients and calculating quantitie
- Previous experience working in a kitchen or bakery setting is preferred, but not required
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail to ensure accurate measurements and consistent product quality
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Type: Full-time
Pay: $13.00 - $15.00 per hour
Benefits:
- Employee discount
Restaurant type:
- Bakery
- Casual dining restaurant
Shift:
- Day shift
Weekly day range:
- Every weekend
- Monday to Friday
Ability to commute/relocate:
- Godfrey, IL 62035: Reliably commute or planning to relocate before starting work (Preferred)
Shift availability:
- Day Shift (Required)
Work Location: In person