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SalaryDishwasher
The Dishwasher is responsible for cleaning all dishes, utensils, food preparation equipment, and the kitchen.
Benefits
- Insurance
- Paid time off
- 401K
- DailyPay: Access your pay when you need it!
- An added plus; If you like to travel, you will receive special team member hotel rates.
Responsibilities:
- Washes dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Places clean dishes, utensils, and cooking equipment in storage areas
- Maintains kitchen work areas, equipment, and utensils in clean and orderly condition
- Stocks supplies such as food, dishes, and utensils in serving stations, cupboards, refrigerators, and salad bars
- Sets up banquet tables
- Sweeps and scrubs floors
- Sorts and removes trash, placing it in designated pickup areas
- Cleans garbage cans with water or steam
- Transfers supplies and equipment between storage and work areas by hand or using hand trucks
- Helps clean and prepare various foods for cooking or serving as needed
- Perform all other duties as assigned by management.
Educational/Vocational Preparation:
A High School Diploma/GED is required
Qualifications:
- Knowledge, skills, and ability in areas of health/sanitation standards and procedures for food safety
- Physical stamina to stand on feet throughout shift
- Ability to maintain a pleasant, positive and helpful demeanor
- Flexibility to work days, evenings, weekends, and/or holidays
- Neat, clean, and professional appearance
