Baker- Non-Student - Open Availability, Non-Student

Crumbl is coming to Oxford and we are looking to expand our crew with enthusiastic and motivated individuals.

We search for skilled, creative bakers who strive to provide high-quality baked goods and services in an efficient, professional manner. The Baker understands recipes, performs quality checks on ingredients and finished products, uses frostings, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers.
As a baker, you will greet customers, answer questions, clean workstations and equipment, make sure the kitchen is stocked, and perform other duties as needed.
To be a successful baker, you should be efficient, friendly, focused on food quality and customer satisfaction, be decisive, attentive, and have a strong understanding of baking techniques.

Baker Responsibilities

• Read and understand Crumbl recipes
• Measure and combine ingredients using mixers, blenders, heat sources, and other equipment to make cookies
• Decorating and displaying the finished product
• Testing ingredients and finished goods to ensure that each item meets food safety and quality controls
• Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service
• Keeping records relating to deliveries, inventory, and production levels
• Taking client information and ensuring that deliveries accurate and timely
• Cleaning and restocking the workstation and ensuring all equipment is sanitized and prepared for the next shift

Baker Requirements

• Strong communication, time and resource management, and planning skills
• Attention to detail, especially when performing quality inspections on ingredients and products
• Basic math and computer skills
• Willingness to work independently or with other team members to solve problems, plan schedules, fulfill orders, and create excellent baked goods
• Flexibility to work around customer demands, including early morning, night, weekend, and holiday availability
• Excited to work in a fast-paced environment and learn many different responsibilities
• Stand, walk, bend, use hands, appliances, and lift heavy items for extended periods
• Shifts begin at 6pm and run until 10:30pm (weekdays) or 12:30am (weekends), or from 4pm until 10:30pm

Perks of Employment

• Amazing work environment
• Competitive wage, can be negotiated depending on experience
• United Healtcare for full time workers after 60 days
• Aflac supplemental insurance
• Tip pool pays out biweekly
• Company swag and rewards for hitting key metrics
• Opportunity for growth
• Flexible work schedule
• Employee discount on the best cookies in the world

Compensation

• Base wage of $10 per hour (for 18+), plus $3.50-$5 on average in tips per hour (making pay range $13.50-$15 an hour including tips).

Job Types: Full-time, Part-time

Pay: $13.50 - $15.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Compensation package:

• Tips

Restaurant type:

• Bakery

Schedule:

• Afternoon shift
• Day shift
• Evening shift
• Holidays
• Morning shift
• Night shift

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)
• Overnight Shift (Preferred)

Work Location: In person