75K Sous Chef With Great Growth Opportunity!! Benefits Starting Day 1!

Start a career with us as a Sous Chef and grow into an Executive Chef! Started in 1996 and with over 87 locations and counting.

When we say we have some great food, we don’t just mean popular food or classic cuisine. Come take a curated culinary journey exploring our menu of New American cuisine that puts delicious chef-crafted twists on favorite global flavors — always infused with our California roots. It’s the perfect accompaniment to the world’s largest selection of local, domestic, and international draft beers.

Our rock-star chefs are well-versed in trending foods from around the corner to around the world. It’s like they’re constantly creating the culinary mixtape of your taste buds’ dreams.

Sous Chef duties and development:

· Build, train, and lead a strong team

· Work in partnership with the Executive Chef

· Uphold high-food quality and standards

· Grow to become an Executive Chef

Company/Career Highlights:

· Work with the best quality ingredients

· Get paid weekly and with Benefits starting on Day 1

· Get 3 days of Vacation out of training and one additional day per month up to your tenth month

· Get 5 flex days (personal days) each year

We value our team and look forward to speaking with you about this tremendous opportunity.