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Form of workJob Description
Responsibilities
Develop and execute strategic plans for protein sourcing, aligning with overall company goals.
• Strong knowledge regarding the procurement of beef, pork, and poultry products, ensuring a
diverse and well-rounded protein supply.
• Evaluate and assess market conditions for beef, pork, and poultry, adjusting procurement
strategies to capitalize on opportunities and mitigate risks.
• Establish and maintain relationships with suppliers to ensure a consistent and high-quality protein
supply chain.
• Negotiate contracts, pricing, and terms with vendors to optimize cost efficiency and meat
budgetary targets.
• Stay abreast of market trends, industry developments, and regulatory changes affecting the
protein market.
• Collaborate with cross-functional teams, including logistics, operations, and sales to coordinate
and optimize the procurement process.
• Analyze and assess supplier performance, implementing improvements as needed to enhance
efficiency and reliability.
• Analyze cost structures, conduct supplier audits, and implement cost-effective measures to
enhance overall profitability in protein procurement.
• Lead negotiations and contract renewals with major beef, pork, and poultry suppliers
• Develop and implement key performance indicators to measure the efficiency and effectiveness
of procurement processes.
• Other duties as assigned.
Experience
1) Extensive experience in procurement/purchasing of beef, pork, and poultry products
2) Bachelor’s degree in Business, Supply Chain Management, or a related field; advanced degree or relevant certifications preferred.
3) Minimum 10 years of progressive experience in procurement and sourcing roles, with a focus on beef, pork, and poultry products
Benefits
Holiday Pay
• Paid Time Off
• Health Insurance
• Vision Insurance
• Dental Insurance
• Accident Insurance
• Life Insurance
• Flexible Spending Account (FSA)
• 401k
Develop and execute strategic plans for protein sourcing, aligning with overall company goals.
• Strong knowledge regarding the procurement of beef, pork, and poultry products, ensuring a
diverse and well-rounded protein supply.
• Evaluate and assess market conditions for beef, pork, and poultry, adjusting procurement
strategies to capitalize on opportunities and mitigate risks.
• Establish and maintain relationships with suppliers to ensure a consistent and high-quality protein
supply chain.
• Negotiate contracts, pricing, and terms with vendors to optimize cost efficiency and meat
budgetary targets.
• Stay abreast of market trends, industry developments, and regulatory changes affecting the
protein market.
• Collaborate with cross-functional teams, including logistics, operations, and sales to coordinate
and optimize the procurement process.
• Analyze and assess supplier performance, implementing improvements as needed to enhance
efficiency and reliability.
• Analyze cost structures, conduct supplier audits, and implement cost-effective measures to
enhance overall profitability in protein procurement.
• Lead negotiations and contract renewals with major beef, pork, and poultry suppliers
• Develop and implement key performance indicators to measure the efficiency and effectiveness
of procurement processes.
• Other duties as assigned.
Experience
1) Extensive experience in procurement/purchasing of beef, pork, and poultry products
2) Bachelor’s degree in Business, Supply Chain Management, or a related field; advanced degree or relevant certifications preferred.
3) Minimum 10 years of progressive experience in procurement and sourcing roles, with a focus on beef, pork, and poultry products
Benefits
Holiday Pay
• Paid Time Off
• Health Insurance
• Vision Insurance
• Dental Insurance
• Accident Insurance
• Life Insurance
• Flexible Spending Account (FSA)
• 401k
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