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SalaryRestaurant Shift Leader
Being a Shift Lead combines leadership with strong people skills. Shift Leads make sure Team Members are properly trained, positioned and ready to provide a great Customer experience.
As a Shift Lead:
- You play a key role in the operation of the restaurant.
- The Shift Leader supports the Restaurant General Manger by running great shifts in a self-sufficient manner.
- They take ownership and responsibility of resolving problems, seeks help from others when appropriate and are willing to provide help and guidance to others.
Additional responsibilities include:
- Ensures food quality and 100% customer satisfaction
- Ensures complete and timely execution of marketing programs
- Ensures a safe working environment by role modeling and requiring safe work behaviors
- Provides regular feedback to the team and RGM
“ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”
Job Type: Part-time
Pay: $14.00 - $15.00 per hour
Benefits:
- Paid training
Experience level:
- Under 1 year
Restaurant type:
- Quick service & fast food restaurant
Shift:
- 8 hour shift
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Experience:
- Restaurant: 1 year (Required)
License/Certification:
- Driver's License (Preferred)
Ability to Relocate:
- Canal Winchester, OH 43110: Relocate before starting work (Required)
Work Location: In person
