Station Attendant C

Summary:The Station Attendant is responsible for performing a variety of duties within a fast food establishmentwhich may include cleaning the food or stock areas, assisting in the kitchen area, and maintaininginventory; performing all other responsibilities as directed by the business or as assigned bymanagement. This is a non-exempt position and typically reports to the Store Manager.Essential Functions: Cleans and stocks customer eating area(s) Greets all customers with a smile and friendly greeting and follows all HMSHost customer servicepolicies and procedures Maintains a solid knowledge of product and services available in unit Transfers supplies and equipment between storage and work areas by hand or cart Assists with a variety of kitchen-related functions as needed Receive, inventory, move and lift food and beverage products and supplies Cleans and sanitizes work stations and equipment