Servers Managers are responsible for taking care of guests in our dining room. This includes taking orders, making drinks, delivering food, and cleaning up. As well as managing the servers on the shift. They must make sure that the shift runs smoothly and that guests are well taken care of. Applicants who are fast paced, outgoing and people oriented will excel in this position.
Pay is tip based, which means your hourly rate will reflect your performance as a server. We do not tip share, or limit the amount you can make.
We are open from 6am-3am everyday and are flexible with schedules.
We look forward to working with you!
Job Types: Full-time, Part-time
Pay: From $600.00 per week
Day range:
- Every weekend
- Monday to Friday
Shift:
- Day shift
- Evening shift
- Night shift
Work Location: In person