Belle Meade Country Club was founded in 1901 and is a private, member owned club with an exceptional history and culture. BMCC is considered one of the top clubs in the country! If you are a people person looking for a team that supports your professional development then you're in the right place! We have three different areas of service; fine dining, casual dining and banquets!
Benefits and Perks include:
- Competitive pay ($17/HR + Service Charge - Typical range $22-30/HR)
- Paid time off for qualifying full-time employees
- Daily meals provided
- Beautiful facilities
- Flexible scheduling
- Comprehensive Medical, Dental, Vision benefits for qualifying full-time employees
Positions available
- Part time Banquet Server
- On Call Banquet Server
- A La Carte Server Assistant
What you'll be doing:
- Greet members in a positive and timely manner
- Relay food and beverage orders
- properly input orders into the point of sale system (POS)
- side work duties as assigned
- correctly bill each member based on their membership numbers
- remain composed in fast-paced environments
Qualifications
- Previous serving experience is a PLUS, however if you have a positive attitude, a willingness to learn and are excited to grow in the hospitality industry, we are happy to get you trained!
Fine dining is open Tuesday-Sunday for lunch and dinner
- fine dinning lunch schedule - 10:00 AM - 2:00 PM
- fine dinning evening schedule - 5:00 PM - 9:30 PM
Banquets are open Tuesday - Sunday
- varying hours
BMCC is an equal opportunity employer that values diversity, inclusion and belonging. We do not discriminate on the basis of race, religion, color, national origin, gender, gender identity or expression, sexual orientation, age, marital status, veteran status, disability status, or any other characteristic protected by law.
Job Type: Part-time
Pay: $17.00 - $30.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Flexible schedule
- Food provided
- Health insurance
- Paid sick time
- Paid time off
- Paid training
- Referral program
- Vision insurance
Restaurant type:
- Fine dining restaurant
- Upscale casual restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
License/Certification:
- TABC Certified (Preferred)
Work Location: In person