Food Runner

Responsibilities:
- Deliver food orders from the kitchen to the appropriate table in a timely manner
- Ensure accuracy and completeness of food orders
- Assist with food preparation and plating as needed
- Provide excellent guest service, including answering questions and addressing concerns
- Clear tables and assist with bussing duties as necessary
- Collaborate with kitchen staff and servers to ensure smooth operation of the dining area

Requirements:
- Previous experience as a Food Runner or in a similar role is preferred
- Knowledge of Toast POS system is a plus
- Familiarity with food handling and safety regulations
- Strong customer service skills and the ability to work well in a team
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Flexibility to work evenings, weekends, and holidays as required

Skills:
- Guest services
- Bussing
- Food handling
- Food preparation
- Culinary

Note: This job description is intended to provide a general overview of the position. Duties and responsibilities may be subject to change based on business needs.

Job Type: Part-time

Pay: $20.14 - $21.82 per hour

Benefits:

• Employee discount

Shift:

• Evening shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday

People with a criminal record are encouraged to apply

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person