Address
Form of work
Salary```Duties```
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations based on their preferences
- Maintain a clean and organized work area
- Check identification to verify legal drinking age
- Adhere to all food safety and sanitation regulations
- Handle cash transactions and process payments accurately
- Engage with customers in a friendly and professional manner
- Monitor customer behavior and ensure responsible alcohol consumption
- Collaborate with kitchen staff to coordinate food and beverage orders for customers
```Qualifications```
- Positive Team Attitude
- Previous experience as a bartender/server
- Knowledge of catering, sales, and food service industry practices
- Familiarity with food safety regulations and proper handling of alcoholic beverages
- Ability to operate a point-of-sale (POS) system and handle cash transactions
- Basic math skills for calculating bills, tips, and inventory management
- Excellent communication and interpersonal skills
- Ability to multitask in a fast-paced environment
- Strong customer service skills to provide an exceptional experience for guests
- Availability to work evenings, weekends, and holidays as needed
Please note that this job description is not exhaustive and additional duties may be assigned as needed.
Job Types: Full-time, Part-time
Pay: $9.00 - $10.00 per hour
Benefits:
- Employee discount
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person
