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SalaryJoin our team! Windsor Hospitality thrives in building hospitality careers. We want to design a path of professional growth and give you the keys to such success. We are recognized as a strong partner with warm hearted hospitality staff nationwide. Windsor Hospitality is looking for their newest PART TIMEServer!
FEATURED BENEFITS:
- Medical, Dental, Vision, Life and Disability Insurance
- FSA
- Base plus gratuity
- Employee Assistance Program
- 401K and ROTH 401K
- Growth opportunity
- Paid Time Off
- Sick Time Off
Purpose for the Position:
To set up banquet table linens, place settings and centerpieces, serve all food and beverages and clear away dishes and table linens in a professional manner and in compliance with company policies, and legal considerations.
Essential Functions:
- Sets up all banquet function table linens, china, silverware, glassware, and centerpieces.
- Sets up waiting and beverage stations.
- Sets up all perishable items for banquet service such as bread, butter, and cream.
- Serves all food and beverages to banquet guests.
- Clears away all dishes and items used in the service of a banquet, including the linens.
- Ensures the proper storage of all items from equipment to perishable foods.
- Maintains work areas in a clean and orderly fashion.
- Prepares for future banquets by folding napkins, filling condiments, and performing other duties as required.
Skills and Abilities:
This position requires a hands-on approach (move, lift, carry, push, pull, and handle objects weighing less than or equal to 50 pounds without assistance). You will be on your feet and moving with purpose (stand, sit, or walk for an extended time).
Windsor Hospitality is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Windsor Hospitality does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.
