Sanitation 1

Job purpose

Responsible for cleaning production equipment and rooms in assigned area of food manufacturing plant.

Duties and responsibilities

• Utilize chemicals and a pressure hose to properly clean and sanitize production equipment/rooms.
• Perform all work in compliance with company policies, local, state and federal laws and regulations.
• All other duties as assigned.

Qualifications

• Education: High school graduate or equivalent preferred
• Experience: Previous work experience in food industry preferred
• Skills: Able to read, write, analyze and interpret procedure sheets, cleaning supply labels, training and safety material provided by company.
• Personal Characteristics: Identifies with the values, philosophy and mission of Sunset Farm Foods.

Working conditions

• Work in a wet and cold environment (45ºF, 4ºC) while on concrete floors.
• Use of different chemicals and hot water.
• Will be exposed to moderate noise levels.

Physical requirements

• Frequently required to stand, walk, stoop, kneel, climb, balance and/or reach with arms.
• Climb step ladder.
• Ability to lift up to 50 lbs.

Move wheeled equipment weighing up to 1000 lbs. throughout the shift.