Sandwich Maker

Overview:
We are seeking a skilled and enthusiastic individual to join our team. As a SVK team members, you will play a crucial role in preparing delicious food and providing exceptional customer service. If you have a passion for food, enjoy working in a fast-paced environment, and have excellent attention to detail, we would love to hear from you.

Responsibilities:
- Prepare menu items according to customer specifications and established recipes
- Ensure the quality and freshness of ingredients used
- Maintain cleanliness and organization of the preparation area
- Handle food safely and follow proper food handling procedures
- Provide friendly and efficient customer service
- Operate the POS system for order taking and payment processing
- Handle cash transactions accurately and responsibly
- Assist with bussing tables and maintaining cleanliness in the dining area
- Follow all food safety regulations and guidelines

Skills:
- Strong customer service skills with a friendly and approachable demeanor
- Ability to work efficiently in a fast-paced environment
- Excellent attention to detail to ensure accurate sandwich preparation
- Basic math skills for cash handling and order calculations
- Knowledge of retail math for inventory management
- Familiarity with food industry standards and practices
- Proficiency in using TOAST POS system or similar point-of-sale systems
- Ability to handle food safely and follow proper food handling procedures

Join our team and enjoy competitive pay, a positive work environment, and opportunities for growth within the company. Apply today to be part of our dynamic team!

Job Types: Full-time, Part-time

Pay: $16.00 - $18.50 per hour

Expected hours: 20 – 32 per week

Restaurant type:

• Fast casual restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Rotating weekends

Work Location: In person