Restaurant Server

Job description

Very Important

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Responsibilities:
- Greet and seat guests in a friendly and efficient manner
- Take food and drink orders accurately and promptly
- Enter orders into the POS system and process payments through the cash register
- Prepare and serve food and beverages according to established recipes and standards
- Provide excellent customer service, ensuring guest satisfaction
- Maintain cleanliness and sanitation standards in the dining area
- Assist with setting up tables, restocking supplies, and cleaning duties as needed

Skills:
- Experience using a POS system for order entry and payment processing
- Knowledge of food preparation techniques and safety regulations
- Proficiency in operating a cash register and handling cash transactions
- Strong math skills for accurately calculating bills, making change, and splitting checks
- Excellent hospitality skills with a focus on providing exceptional customer service
- Ability to maintain a clean and organized work environment
- Strong guest relations skills to ensure a positive dining experience for all customers

Please note that this job description is not exhaustive and additional responsibilities may be assigned as needed.

Job Type: Part-time

Pay: $11.35 per hour

Expected hours: 10 – 25 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid sick time

Restaurant type:

• Casual dining restaurant
• Fine dining restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Yuma, AZ: Relocate before starting work (Required)

Work Location: In person