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Form of workJob Description
Premium Fast Casualseafood concept in NYC interviewing now for a qualified AssistantGeneral Manager to join our team.
NO LATE NIGHTS - closed by 8pm daily
You will love this position if you...
· Are an entrepreneurial, hardworking individual who has the passion and dedication to play a vital role in a high-growth restaurant group
· Very hands on! This job requires active participation on the line, with guests, working alongside your team every day.
· Care about working for an ethical, environmentally focused company (we’re a certified B-Corp!)
· Thrive in building, leading, and developing dynamic and diverse teams.
· Get excited about being an integral part of a mission to deliver traceable, sustainable seafood to our guests, and share that passion with them daily
· Are driven by having smart goals, clear expectations, and follow established processes with the support and guidance from an engaged operations team
· Enjoy working in a supportive and collaborative environment that values and solicits open and honest top to bottom communication
Compensation & Benefits
- Pay: $20-$22/hr DOE + TIPS. On average team members earn an additional $11/hr in tips!
- Health Insurance Program, including medical, dental and vision (after 90 days)
- Company sponsored 401k Program with matching (after one year)
- Pre-Tax Commuter Benefits (based on location)
- Employee Discounts
- Free access to mental health resources and licensed counselors
- Company-sponsored phone and laptop
- Casual dress code and environment
- Opportunities for advancement in a growing company
Requirements
Minimum Two years of RESTAURANT MANAGER experience (QSR/Fast Casual Experience preferred!)
Required food handler certification
Ability to handle shellfish / tolerate exposure to shellfish allergen
