Restaurant Kitchen Manager

Lady Nomada was created by Gastamo Group, the team behind some of Denver’s most celebrated restaurants. Lady Nomada is inspired by the Baja and provide a coastal escape. Have a bite, or several of our delicious margs, tacos, and more. 

In this role you will support the General Manager by leading the back of house / kitchen team. You will hire & train new team members and leaders who will nurture and coach our kitchen and BOH team members to be all they can be.  You will ensure quality and consistency of our recipes and flavor profiles and help lead kitchen operations, daily systems, food safety and sanitation, and support expo roles.

Here's what's in it for you:

• Great opportunities for career development - we're growing rapidly
• Quarterly performance bonuses based on clearly defined benchmarks
• 401(k) with company match
• Health, Dental & Vision insurance
• Paid time off
• Short Term & Long Term Disability
• Life Insurance
• Paid Sick Leave -  All employees accumulate paid sick leave (“PSL”) at the rate of 1 hour per 30 hours worked, up to 48 hours in a year.
• Ability to join a company that cares about its team members & community

Education and Experience requirements:

• Restaurant Kitchen experience - 2-4+ years of experience (required)
• Restaurant Leadership - 1+ year (required)
• $3M + sales volume experience (required)
• Bilingual- Spanish (preferred)
• ServSafe Manager Certification (required)
• TIPs (Training Intervention Procedures) Alcohol Certification (preferred)

Take the next step in your career by applying to join our team today!

Equal Opportunity Employer