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SalaryGreat meals and good stories satisfy. Each independent restaurant concept we create revolves around its own story — our team lends decades of experience to making sure of it, from the cuisine and cocktails to carefully curated interiors. Thoughtful service, provisions with a point of view and endless attention to detail invite every guest to sit back, share a story of their own, and savor the magic of a well-crafted culinary experience.
Makeready is a hospitality company that creates, manages and operates independent hotel, restaurant and retail brands. We are expanding our operations by establishing a new independent restaurant group with five new restaurants in the pipeline.
This individual takes pride in everything they do and sees the restaurant and bar experiences as an evolving masterpiece. Guests are seated promptly, served genuinely, and the kitchen and restaurant team communicate like a well-oiled machine. This individual is responsible for driving and reinforcing concepts, maximizing revenues, and helping to develop the next level of leadership to grow the business.
This role will work directly with our Low Country Seafood concept, which is based in Columbus, OH.
Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.
