Quality Control Supervisor

The Quality Control Supervisor will be responsible for leading aspects of the quality programs and functions. These include maintaining HACCP, food safety records, plant audits, mock recall programs and training the plant on these issues and procedures.

The Quality Control Supervisor will have the opportunity to:

• Lead quality and reliability standards by studying product and consumer requirements with other members of management and with production operators, technicians and engineers.
• Maintain product quality by enforcing quality assurance policies and procedures and government requirements.
• Supervise and lead the quality assurance activities for the plant, to include syrup preparation and distribution, microbiology, sanitation, finished product analysis, package integrity testing, HACCP/GMP, and process control.
• Provide effective supervision to Quality Control Technicians, by providing training, planning, monitoring and appraising job results.
• Support efforts of the HACCP plan, including GMP auditing and corrective action plan development.

Interested candidates will have the following qualifications:

• Bachelor's degree preferred, experience within the carbonated soft drink industry is ideal.
• Minimum of 3 years hands-on work experience in quality for a CPG Company
• Proven leadership experience in a manufacturing environment.
• Experience in Quality Control testing procedures and internal and external sanitation of beverage equipment with a clear understanding of all aspects of blending, product attributes recordkeeping, yields, etc.
• Strong computer skills, including Microsoft business applications and various reporting software.
• Understands and can implement all OSHA required training

Shasta Beverages, Inc. provides equal employment opportunities to all applicants for employment without regard to race, color, religion, sex, national origin, age, disability, gender, genetics, gender identity, disabled veterans or sexual orientation.