Duties:
- Assist with food preparation in the kitchen
- Perform basic math calculations for measuring ingredients and portioning meals
- Handle retail math tasks such as calculating discounts and sales prices
- Clear and clean tables, bussing dishes and utensils
- Sanitize work areas and equipment
Requirements:
- Ability to work in a fast-paced kitchen environment
- Basic math skills for measuring and portioning ingredients
- Knowledge of retail math for pricing calculations
- Ability to handle bussing duties efficiently
- Attention to detail in sanitizing work areas and equipment
Job Type: Full-time
Pay: $17.20 per hour
Benefits:
- Dental insurance
- Disability insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
- Paid time off
- Paid training
- Referral program
- Vision insurance
Restaurant type:
- Café
Shift:
- 8 hour shift
- Day shift
- Morning shift
Weekly day range:
- Monday to Friday
- No weekends
Work Location: In person