Sous Chef Restaurant jobs
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SOUS CHEF RESTAURANT MANAGER- MARIPOSA RESTAURANT
Monitor and document daily food inventories to minimize food waste, yielding resources to work towards proper food costs Maintain all Health and Sanitation standards as directed by Neiman Marcus, local and federal Health Departm...
| Company | Neiman Marcus Group |
|---|---|
| Address | Lorida, FL |
| Category | Information Technology |
| Date Posted | a month ago See detail |
Sous Chef Restaurant Manager- Mariposa Restaurant
Neiman Marcus Group
Lorida, FL
Monitor and document daily food inventories to minimize food waste, yielding resources to work towards proper food costs Maintain all Health and Sanitation standards as directed by Neiman Marcus, local and federal Health Departm...
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Sous Chef, Naples Ristorante New
Patina Restaurant Group At Disneyland
Anaheim, CA
Medical, dental, and vision insurance. 401(k) with up to 4% company match. Annual performance bonus based on level, as well as individual, company, and location performance. Paid vacation days and holidays. Paid parental bonding...
3 hours ago seen See more...
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Sous Chef, KeyBank Center New
Keybank Center - Delaware North
Buffalo, NY
Medical, dental, and vision insurance. 401(k) with up to 4% company match. Annual performance bonus based on level, as well as individual, company, and location performance. Paid vacation days and holidays. Paid parental bonding...
3 hours ago seen See more...
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Pastry Sous Chef New
Hwaro
New York, NY
Overall management of the pastry team operation for both concepts with the pastry chef. Assist in creation and development of dessert menus and recipes. Handle schedules and hours of the team. Hire and train the team to uphold com...
3 hours ago seen See more...
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Sous Chef - TC Restaurant Group
Tc Restaurant Group
Nashville, TN
$54.7K - $69.3K a year
Oversee Food and Kitchen operations. Establish operating policies and staff schedules for the operation of kitchens to achieve maximum service at desired profit levels. Maintain effective food cost, labor costs, budgets, and forec...
3 weeks ago seen See more...
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Task Force Sous Chef- Fine Dining Restaurant
Edgewater Hotel, A Noble House Hotel
United States
$1,800 - $2,000 a week
Ability to operate in a full service establishment. Familiar with all aspects of cooking, light butchering, light desert, Banquets, and Ala Carte. Knowledge of food inventory, ordering, costing. Ability to perform job functions wi...
3 weeks ago seen
Sous Chef - Hilton Garden Inn/Woodie Fisher Restaurant
Sage Hospitality Resources L.l.c.
Denver, CO
Medical, dental, & vision insurance. Health savings and flexible spending accounts. Basic Life and AD&D insurance. Paid time off for vacation, sick time, and holidays. Eligible to participate in the Companys 401(k) program with e...
4 weeks ago seen See more...
Sous Chef at CUT Restaurant by Wolfgang Puck
Rosewood Washington D.c.
Washington, DC
On the rooftop, CUT Above, a wraparound bar and lounge area boasts a stunning indoor/outdoor swimming pool and sweeping views of the Potomac River, Washington Monument, Roosevelt Island and the spires of Georgetown University. Fit...
4 weeks ago seen See more...
Sous Chef - Boston Logan International Airport - Fox & Flight Restaurant
Paradies Lagardere
Boston, MA
Career advancement opportunities. Fun Work Environment. Medical Benefits. Company Paid Time Off. Premium pay for Worked Holidays. 401K Program. On-line Learning system. Associate recognition Programs. Merchandise and dining discou...
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Sous Chef - Boston Logan International Airport - Fox & Flight Restaurant
The Paradies Shops
Boston, MA
Career advancement opportunities. Fun Work Environment. Medical Benefits. Company Paid Time Off. Premium pay for Worked Holidays. 401K Program. On-line Learning system. Associate recognition Programs. Merchandise and dining discou...
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Restaurant Sous Chef
Boqueria
New York, NY
$70,000 - $80,000 a year
Excited to lead a high-functioning BOH team. Ability to manage food and labor costs to maximize profitability. Can ensure DOH standards are always followed. Culinary skills and knowledge necessary to execute to the highest standar...
2 months ago seen See more...
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Restaurant Sous Chef
Colleton River Plantation Club, Inc.
Bluffton, SC
Assure that all food meets the highest quality standards and service. Assist in the supervision for the kitchen areas he/she is appointed. Assure and enforce best practices for safety and sanitation in the kitchen to local, state...
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Senior Sous Chef
Marriott
Nashville, TN
Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Understanding employee positions well enough to perform duties in employees' absence. Encourages and builds...
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Executive Sous Chef
Marriott
Chicago, IL
NPosition Type ManagementJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Areas of responsibility comprise overseeing all food prepar...
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Title: Sous Chef- Yuengling Draft Haus + Kitchen
Aramark
Tampa, FL
Train and manage kitchen personnel and supervise/coordinate all related culinary activities Estimate food consumption and requisition or purchase food Select and develop recipes as well as standardize production recipes to ensu...
3 days ago seen See more...
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Assistant Sous Chef
Marriott
Seattle, WA
YPosition Type ManagementJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Position contributes to ensuring guest and employee satisfaction while maintaining the operati...
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Executive Sous Chef
Marriott
Columbus, OH
YPosition Type ManagementJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Areas of responsibility comprise overseeing all food prepar...
3 days ago seen See more...
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HOURLY SOUS CHEF (FULL TIME)
Compass Group
Wyoming, MI
Location: University of Michigan Health West Hospital - 5900 Byron Center Avenue Southwest, Wyoming, MI 49519. Schedule: Full time schedule. Monday - Friday and every other weekend, hours may vary. More details upon interview.. Re...
5 days ago seen See more...
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EXECUTIVE SOUS CHEF - DRAFTKINGS SPORTSBOOK, WRIGLEY FIELD
Compass Group
Chicago, IL
Executes menus in accordance to brand standards. Maintains recipes to meet core standards. Ensures that team members consistently deliver heartfelt hospitality to every guest, every time. Ensures team members have the tools necess...
6 days ago seen See more...
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Senior Sous Chef - The University of Oklahoma
Compass Group
Lahoma, OK
Proactively coaching and motivating team members to deliver their best. Identifying opportunities and driving improvement in our location operations. Monitoring quality and sanitation standards. Delivering against our financial go...
6 days ago seen See more...
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SOUS CHEF - SENIOR LIVING - WARMINSTER, PA
Compass Group
Sylvania, PA
Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. Produces and execute catering events. Rolls out new culinary programs in...
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Sous Chef - NASHVILLE, TN
Compass Group
Nashville, TN
Assists the Executive Chef with handling cost controls and control expenditures for the account. Assists the Executive Chef with planning and crafting menus. Assists leading culinary team. Rolls out new culinary programs in conjun...
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Sous Chef (Starts $25/hr DOE, Full Time) - UAA Creekside
Nms
Anchorage, AK
From $25 an hour
Assumes 100% responsibility for quality of products served. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Prepares a variety of prot...
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Catering Sous Chef at Woodland Park Zoo
Compass Group
Seattle, WA
Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. . Advises management of purchasing requirements with a focus on minimizing w...
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Sous Chef (Full-Time)
The Lake House
Canandaigua, NY
$60,000 a year
Three (3) weeks of Paid Time Off during your first full calendar year for Full Time employees! Medical, Dental and Vision Benefits for Full Time employees! 401k with up to 4% Employer Match! Membership discounts to the Sands Famil...
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Senior Sous Chef (Full-Time)
The Lake House
Canandaigua, NY
$65,000 - $70,000 a year
Three (3) weeks of Paid Time Off during your first full calendar year for Full Time employees! Medical, Dental and Vision Benefits for Full Time employees! 401k with up to 4% Employer Match! FREE Lunch and/or Dinner during your sh...
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Sous Chef - Monday to Friday, No Weekends!
Guest Services, Inc.
Chantilly, VA
$55,000 - $65,000 a year
meal credits towards breakfast and lunch. options for medical, dental, vision, etc. amazing 401K matching program. paid holidays plus additional paid time off. employee discounts at recreational and lodging facilities nationwide....
2 weeks ago seen See more...
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Sous Chef - Pocola Casino
Choctaw Nation
Pocola, OK
$46.8K - $59.3K a year
Control the level of waste by proper production levels and verifying portion sizes and quality standards are in compliance with departmental standards. Establish, update and ensure full compliance with departmental Internal Contro...
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FLEX Senior Sous Chef
Marriott
Sylvania, PA
Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...
2 weeks ago seen See more...
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FLEX Senior Sous Chef
Marriott
Augusta, ME
Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...
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