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Restaurant Sous Chef jobs in Georgia

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MARCEL SOUS CHEF – UP TO $65K/YR. + BONUS (MIDTOWN)

A supportive culture and ethical work environment. Dynamic performance-based raises and promotions. Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance. Significant Long-term Retentio...

CompanyMarcel
AddressTate, GA
CategoryInformation Technology
Date Posted 23 hours ago See detail

MARCEL SOUS CHEF – UP TO $65K/yr. + BONUS (Midtown) New

Marcel

Tate, GA

A supportive culture and ethical work environment. Dynamic performance-based raises and promotions. Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance. Significant Long-term Retentio...

23 hours ago seen See more...

Pastry Sous Chef

Murphy's

Tate, GA

The position will work directly with Executive Chef Matt McCarthy to manage a small team and menu of in house produceditems. The Sous Chef roll will be in charge of ordering and managing a production schedule of 4-5 desserts and...

4 days ago seen See more...

Executive Sous Chef

Crestview Management Llc

Atlanta, GA

Develops a food and beverage operating strategy that is aligned with the brands business strategy and leads its execution. Supervises daily food and beverage shift operation and ensures compliance with all policies, standards and...

a week ago seen See more...

Executive Sous Chef - The Commons

Kennesaw State University

Kennesaw, GA

Standard Enhanced....

2 weeks ago seen See more...

Premium Airport Lounge Sous Chef

Sodexo

Atlanta, GA

Benefits. Paid vacation and Sick leave. The Sous Chef will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: including Breakfast, Lunch, Dinner, and Sp...

2 weeks ago seen See more...

Sushi Sous Chef

The Landings Club, Inc.

Savannah, GA

Compensation for this position ranges from $55,000 to $60,000 based on experience. Greets members promptly and efficiently and takes care of their needs. Expertly cutting, slicing, and filleting different types of fish. Inspecting...

2 weeks ago seen See more...

SOUS CHEF HOURLY (FULL TIME)

Compass Group

Atlanta, GA

We are hiring immediately for a FULL TIMESOUS CHEF HOURLY position. . Location: UPS Headquarters - 55 Glenlake Parkway Atlanta, GA 30328. Note: online applications accepted only.. Schedule: Full time schedule. Monday through Frid...

2 weeks ago seen See more...

Banquet Sous Chef

Wsav

Savannah, GA

Assist in all manner of food prep, inventory, purchasing, and food cost. Ensure all food and products are consistently prepared and served according to defined standards. Ensure compliance with all sanitation standards. Support cu...

4 weeks ago seen See more...

CATERING SOUS CHEF

Compass Group

Atlanta, GA

We are hiring immediately for a CATERING SOUS CHEF position.. Location: Spelman College, 350 Spelman Lane SW, Atlanta, GA 30314. Note: online applications accepted only.. Schedule: Full Time; Open availability, including nights an...

4 weeks ago seen See more...

SOUS CHEF - FISD - MACON, GA

Fisd

Macon, GA

$50,000 - $60,000 a year

Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in co...

a month ago seen See more...

Sous Chef- Mercedes Benz Stadium

Compass Group

Atlanta, GA

Assists in coordinating and participating in the preparation and cooking of various food items.. Assists with planning and creating menus.. Rolls out new culinary programs in conjunction with the marketing and culinary team.. Assi...

a month ago seen See more...

Sous Chef (SOU)

The Claiborne At Newnan Lakes

Newnan, GA

$38.2K - $48.4K a year

Prepares and serves all food items and meals in accordance with planned menus and recipes ensuring all meals and food prepared are palatable and appetizing. Assists in food preparation for special meals, parties, events, etc. Insp...

a month ago seen See more...

Pastry Sous Chef

Method Co.

Atlanta, GA

Collaborate with the Executive Pastry Chef to develop and execute creative and innovative pastry menus that reflect the hotel/restaurant's brand and meet guest expectations.. Oversee all aspects of pastry production, including pre...

2 months ago seen See more...

Sous Chef & Executive Chef

Chattahoochee Food Works

Atlanta, GA

Develop and execute two distinct menus featuring seafood and Spanish tapas, showcasing creativity, innovation, and culinary expertise. Ensure consistency in taste, presentation, and quality of dishes, maintaining high standards of...

2 months ago seen See more...

EXECUTIVE CHEF AT BEACHFRONT RESTAURANT. Accomodation available

Southern Cross Hospitality

Tybee Island, GA

$75,000 - $95,000 a year

Responsible for the preparation and design of all food menus. Actively control labor cost, food COGS, and operating expense spending. Produce high quality plates both design and taste wise. Ensure that the kitchen operates in a ti...

a month ago seen See more...

What should I search to find Restaurant Sous Chef jobs in Georgia?

People who searched for Restaurant Sous Chef jobs in Georgia also searched for Restaurant District Manager, Foh Restaurant Manager, Restaurant Managers, Restaurant Assistant Manager, Restaurant Management, Restaurant General Manager, Restaurant Team Member, General Manager Restaurant, Assistant Manager Restaurant, Restaurant Manager, Restaurant Shift Manager, Restaurant Kitchen Manager, Restaurant Team Leader, Assistant Restaurant General Managers, Restaurant Assistant General Manager, . If you're getting few results, try a more general search term. If you're getting irrelevant result, try a more narrow and specific term.

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