Executive Sous Chef jobs in Florida

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EXECUTIVE SOUS CHEF - GAINESVILLE, FL

Ensures that high quality food items are creatively prepared and presented in a cost effective manner. Assists in all phases of planning, ordering, inventory, and food preparation. Supports the management of cost controls and cont...

CompanyCompass Group
AddressLorida, FL
CategorySales/marketing
Date Posted 4 weeks ago See detail

EXECUTIVE SOUS CHEF - GAINESVILLE, FL

Compass Group

Lorida, FL

Ensures that high quality food items are creatively prepared and presented in a cost effective manner. Assists in all phases of planning, ordering, inventory, and food preparation. Supports the management of cost controls and cont...

Executive Sous Chef

The Blue Dog Cookhouse And Bar

Boca Raton, FL

Responsible for recipe creation, updated costing of each menu item and accurate menu descriptions. Responsible for the quality and consistency of the product and dish execution, sharing knowledge about ingredients and their origin...

Executive Sous Chef, Los Felix

Grassfed Culture Hospitality

Miami, FL

Osteria Francescana, Eleven Madison Park and Faviken Magasinet are amongst some of the restaurants he has worked in this past decade.About Los Felix Molino:Los Felix is a critically acclaimed restaurant in Miami garnering Michelin...

Executive Sous Chef

Carbone - Miami

Miami Beach, FL

Display a mastery and working knowledge of all menu items. Take ownership of costing and food management from receiving to dining room. Manage and mentor all kitchen employees, including oversight of training, coaching and our Cul...

Assistant Sous Chef

Marriott

Lorida, FL

Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget.CANDIDATE PROFILEEducation and Experience High school diploma or GED; 5 years experience in the culinary, food and beverage,...

CAMPUS EXECUTIVE CHEF - FLORIDA POLYTECHNIC UNIVERSITY

Compass Group

Lorida, FL

Plan regular and modified menus according to established guidelines, follows standardized recipes, portioning and presentation standards.. Complete and apply daily production worksheets and waste log sheets.. Supervise and mentor...

Title:  Sous Chef- Yuengling Draft Haus + Kitchen

Aramark

Tampa, FL

Train and manage kitchen personnel and supervise/coordinate all related culinary activities Estimate food consumption and requisition or purchase food Select and develop recipes as well as standardize production recipes to ensu...

EXECUTIVE CHEF IV - Gulf Breeze, FL

Compass Group

Lorida, FL

Plans regular and modified menus according to established guidelines. Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed m...

FLEX Senior Sous Chef

Marriott

Lorida, FL

Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...

Corsair Sous Chef - Franchised

Marriott

Lorida, FL

Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.. Estimates daily production needs on a weekly basis and communicates production needs to kitchen Associates daily...

Bourbon Steak Senior Sous Chef - Franchised

Marriott

Lorida, FL

Professional demeanor appropriate for a luxury environment.. At least 3 years experience in a supervisory or leadership role in a in a luxury hotel or fine dining restaurant.. Strong restaurant operation background.. Proven track...

SOUS CHEF - MARRIOTT BOCA RATON

Dr Hotel Employee Leasing Llc

Boca Raton, FL

$60,000 - $66,000 a year

Observe workers engaged in preparing, portioning, and garnishing foods to insure that methods of cooking and garnishing and sizes of portions are as prescribed. Give instructions to cooking personnel on fine points of cooking. Coo...

Executive Chef Salary

Schulte Hospitality Group

Orlando, FL

$68.7K - $86.9K a year

Responsible for long- and short-term planning and day-to-day operations of the kitchen and related culinary departments. Manage associates and managers in the kitchen in order to attract, retain and motivate the employees while pr...

Executive Chef

Marriott International, Inc

Kissimmee, FL

$152,000 - $198,000 a year

High school diploma or GED; 6 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 ye...

Executive Chef

Stk

Orlando, FL

$100,000 - $110,000 a year

Responsible for Executing and carrying out requests and orders without questioning. Ability to execute all positions on the line and help line staff when they get behind. Execute and oversee the production of all menu items. Compl...

BOH Manager/Sous Chef

Libby's Neighborhood Brasserie

Sarasota, FL

1-3 years of experience in a high-volume concept. Culinary training and/or extensive cooking and production experience. Knowledge of intermediate food training techniques. Understanding of local, state, and federal health and sani...

Sous Chef II, Amalie Arena

Amalie Arena - Delaware North

Tampa, FL

Medical, dental, and vision insurance. 401(k) with up to 4% company match. Annual performance bonus based on level, as well as individual, company, and location performance. Paid vacation days and holidays. Paid parental bonding...

Executive Chef

Hca Florida Oak Hill Hospital

Brooksville, FL

Comprehensive medical coverage that covers many common services at no cost or for a low copay. Plans include prescription drug and behavioral health coverage as well as free telemedicine services and free AirMed medical transporta...

Sous Chef Restaurant Manager- Mariposa Restaurant

Neiman Marcus Group

Lorida, FL

Monitor and document daily food inventories to minimize food waste, yielding resources to work towards proper food costs Maintain all Health and Sanitation standards as directed by Neiman Marcus, local and federal Health Departm...

Senior Sous Chef

Riviera Dining Group Inc

Winter Park, FL

Adherence to all company policies as stated in the employee handbook. Physical Inventory (storage area, freezer, cooler, spice rack, bag-in-box area, expo area, line and service stations). Daily high-cost perpetual inventory. Data...

Executive Chef

Loellas Foods Llc

Palmetto, FL

Build, Train, and Lead a Strong Team. Curate your culinary vision! Scratch kitchen. Finest ingredients. Work in Partnership with the General Manager and Management team! Uphold High Customer Service Standards. Develop Community Pa...

Assistant Sous Chef (Lead Line Cook) Full Time - Walt Disney World

Walt Disney World Resort

Lorida, FL

We assist the Chef with overall culinary direction and development of the team, while promoting collaboration and a lively work environment. We supervise the daily operation and execution of all menu categories and recipes to ensu...

Sous Chef - Kia Center-1287226

Levy

Orlando, FL

Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists...

HOURLY SOUS CHEF (FULL TIME)

Compass Group

Lorida, FL

Location: Waters Edge Bradenton - 2015 32nd Avenue West, Bradenton, FL 34205. Schedule: Full time schedule. Hours and days may vary, including some weekends and holidays. More details upon interview. . Requirement: At least 1 year...

Executive Chef - Franchised

Marriott

Orlando, FL

We believe people want to be inspired!. Our Grand Performers Receive Many Benefits Including:. Marriott Employee Discounts Worldwide. Competitive Wage & Discretionary Bonus Program. Medical, Dental, Vision Insurance. Company-Spon...

SOUS CHEF - TAMPA, FL

Compass Group

Lorida, FL

Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. Produces and execute catering events. Rolls out new culinary programs in...

Chef Executive

Gainesville, Florida, United States

Gainesville, FL

So, join us and be a part of a fun, fast-paced, high-impact group of talented people where you belong.Invited reflects our proud history of inclusiveness and captures our welcoming spirit. Our unprecedented collection of more than...