Banquet Sous Chef jobs in Savannah, GA

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BANQUET SOUS CHEF

Assist in all manner of food prep, inventory, purchasing, and food cost. Ensure all food and products are consistently prepared and served according to defined standards. Ensure compliance with all sanitation standards. Support cu...

CompanyWsav
AddressSavannah, GA
CategoryHealthcare
Date Posted a month ago See detail

Banquet Sous Chef

Wsav

Savannah, GA

Assist in all manner of food prep, inventory, purchasing, and food cost. Ensure all food and products are consistently prepared and served according to defined standards. Ensure compliance with all sanitation standards. Support cu...

Sushi Sous Chef

The Landings Club, Inc.

Savannah, GA

Compensation for this position ranges from $55,000 to $60,000 based on experience. Greets members promptly and efficiently and takes care of their needs. Expertly cutting, slicing, and filleting different types of fish. Inspecting...

Executive Sous Chef

Troon

Bluffton, SC

Collaborate with the Executive Chef to supervise all food production operations, ensuring consistently high-quality food for the restaurant. Develop, maintain, and update menu specifications, recipes, and production forecasts. Man...

Restaurant Sous Chef

Colleton River Plantation Club, Inc.

Bluffton, SC

Assure that all food meets the highest quality standards and service. Assist in the supervision for the kitchen areas he/she is appointed. Assure and enforce best practices for safety and sanitation in the kitchen to local, state...