Pastry Cook (Temporary Assignment Until 12/31/23)

Join the INN crew of culinary professionals as a Pastry Cook (Temporary Assignment: until 12/31/23)! Position pays between $16-18 per hour depending on experience.

The Inn at Perry Cabin is seeking a passionate, enthusiastic, and creative Pastry Cook who has a profound interest in the culinary arts, a strong desire to build industry knowledge, and a drive to meet the highest standards in our profession. The culinary team at the Inn at Perry Cabin are on a quest to return Chesapeake Bay cooking to its fundamental elements. Our exceptional group of talented, creative, and thoughtful crew members each bring a unique perspective and consistent determination to our kitchen.

The Pastry Cook will assist the Pastry Chef with all baking and pastry needs.

• Assist with the production of all presentations and displays of Pastries, breads, ice creams, sorbets, creams, simple syrups, jams, center pieces and club level product.
• Review quality of products.
• Assist with controlling food costs and requisitioning necessary supplies.
• Be able to follow established recipes and plating guides provided to exact specifications.
• Ensure proper sanitation and maintenance of kitchen equipment and kitchen operation.
• Ensure that meals are prepared and delivered on time and in acceptable quantity and quality.
• Practice emergency procedures in compliance with hotel/company standards; react and assist in hotel emergency situations as needed.
• Inspect the cleanliness of the line, floor, and all pastry stations. Direct staff to rectify any deficiencies.
• Full job description is available upon request.

Preferred qualifications

• Certification of culinary training or apprenticeship required. Culinary degree preferred.
• Food Handling and Sanitation certificates preferred.
• Experience and/or training in the Culinary Department of a luxury hotel is preferred.
• Understanding of the luxury hotel/culinary environment.

Benefits

• Free shift meals (prepared daily by our culinary team)
• Eligible for medical, dental, vision, 401k (with company match), flexible spending accounts, short- and long-term disability insurance, as well as tuition reimbursement for eligible courses/certifications
• Employee discounts to guest rooms, food and beverage, Spa, golf, tennis, and waterfront.

About the Inn at Perry Cabin

A historical gem tucked away on acres of privacy along the serene Miles River in St. Michaels,

Maryland, Inn at Perry Cabin encompasses genuine hospitality with a strong sense of nautical heritage. Our luxury resort provides a unique and authentic Chesapeake Bay experience and has been recognized as a top resort in the Mid-Atlantic by Condé Nast and Travel + Leisure. Providing upscales such as Links at Perry Cabin (our exclusive Pete Dye-designed golf course), the Spa at Perry Cabin (our therapeutic oasis), and a Fleet of five sailboats and a stately 55-foot Hinckley Yacht, Inn at Perry Cabin is one of the most desirable and unforgettable places to work on the Eastern Shore. Adding to the charm of the resort is a zero-edge swimming pool, lush gardens maintained by our on-property horticulturist, complementary bicycles, kayaks and paddleboards, and a unique array of resort activities.

As a member of our Crew, you will work with the BEST. Our team of diverse and passionate professionals enjoy an environment that fosters growth and encouragement in all they do, and a culture supported by our Pillars of Service: Teamwork, Professionalism & Respect, Integrity, and Delivering Results. Our INN Crew share the goal of providing exceptional service and creating lasting memories for all guests of the Inn. If you are ready to set sail into a new adventure, apply today and enjoy the many benefits and great opportunities for growth at Inn at Perry Cabin!

For more information about the Inn at Perry Cabin, please visit our website at innatperrycabin.com

EOE