Description:
Port of Call, situated in the prime tourist district of downtown Charleston, is excited to announce the enhancement of our dining experience to a full-service restaurant. With this evolution, we are seeking experienced and dedicated Servers who are passionate about delivering exceptional service and creating memorable dining experiences for our guests. Join us at the forefront of Charleston’s vibrant food scene and become an ambassador of our esteemed establishment.
Responsibilities:
- Provide top-notch service to guests, ensuring a memorable and hospitable experience.
- Showcase extensive knowledge of our menu to guide guests through their culinary journey.
- Efficiently and accurately manage order flow to guarantee guest satisfaction.
- Collaborate with the culinary team to ensure a seamless dining experience.
- Maintain the highest standards of cleanliness and organization within the dining space.
Qualifications:
- Previous experience in a fast-paced, full-service restaurant.
- Strong commitment to excellence in hospitality and customer service.
- A genuine team player with a positive demeanor and professional attitude.
- Ability to thrive in a high-volume, energetic environment.
- Flexible availability, including weekends, evenings, and holidays.
- Strong knowledge of food safety regulations and procedures
Benefits:
- Competitive compensation with gratuity.
- A dynamic work environment in one of Charleston’s most coveted locations.
- Potential for career progression within a growing company.
- A chance to work with a dedicated team of hospitality professionals.
Why Port of Call?
- Our prime location in the heart of Charleston’s tourist district offers a constant, vibrant clientele.
- We provide a professional yet friendly atmosphere that encourages your growth as a hospitality specialist.
- Become part of a prestigious team where your contributions are recognized and valued.
If you’re looking to take your service career to the next level at a Charleston restaurant, we want to hear from you. Apply now by sending your resume and a brief introduction. We’re ready to welcome you to the Port of Call family, where service excellence is our tradition.
Job Types: Full-time, Part-time
Pay: $15.00 - $40.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
- Bar
- Casual dining restaurant
- Upscale casual restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person