Company

Guest ServicesSee more

addressAddressWashington, United States
type Form of workFull-Time
CategoryRetail

Job description

Imagine looking back on that time you spent a summer working on an active volcano. Venture through the park to discover waterfalls, streams, coves, lakes, and wildlife on over 260 miles of hiking trails leading through the old-growth forest of the river valleys and the high subalpine meadows on the flanks of Mount Rainier.

Rainier Guest Services manages Jackson Visitor Center and Paradise Inn located high on the mountain with a gorgeous view of Mount Rainier's peak, National Park Inn tucked within the lush forest, and Sunrise Day Lodge with its gorgeous meadows and unequalled skyline. Any one of these could be your home for the summer!

We operate year-round, but because Mount Rainier is one of the snowiest places in the lower 48 states, our primary season is the warmest part of the summer from Memorial Day through Labor Day.

 Our team of around 240 dedicated, talented, and friendly associates serve the summer influx of guests who come to the mountain to experience the same serenity, wonder, and magnificence you'll experience every day!

 

Night Porter - National Park Inn - Seasonal - $17.50


JOB DESCRIPTION: NATIONAL PARK INN NIGHT PORTER UNIT 8560 

 

JOB SUMMARY 
Provide overnight security and maintain cleanliness of all lobby and kitchen areas overnight including floors, prep areas, hoods, ovens, ranges, garbage cans, and walk-in coolers. Deep clean all areas to be ready for the next day's service. Provide friendly and efficient service to guests, including checking them in and out of rooms as needed. This position reports to the General Manager. 

 

ESSENTIAL FUNCTIONS 

  • Work overnight shift, approximately 10:00pm to 6:00am. 

  • Provide overnight security in the hotel for guests and employees. 

  • Greet overnight hotel guests and park visitors in a friendly manner, provide information and services including baggage service. 

  • Resolve guest concerns and complaints within scope of authority; refer to management as appropriate. 

  • Clean kitchen area thoroughly, including sweeping, mopping, and scrubbing; empty grease from fryers. 

  • Deep clean floors, floor mats, garbage cans, ranges, and insides of hoods and ranges. 

  • Record temperatures of all refrigeration equipment and report problems as needed to kitchen management. 

  • Lock all food storage doors; ensure proper storage of all food and food-related items. 

  • Check guests into hotel when front desk is not staffed during overnight hours. 

  • Replenish fireplace wood supply from storage; lay and maintain fire. 

  • Maintain cleanliness of public areas of hotel including dusting, emptying garbage, and picking up litter. 

  • Vacuum and/or sweep all floor surfaces on hotel ground floor; periodically deep clean. 

  • Clean and sanitize all ground floor rest rooms; replenish rest room supplies. 

  • Clean windows as needed/requested. 

  • Performs such other related duties as directed or required. 

SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE 

  • Partial High School; High School Diploma/G.E.D. equivalent preferred. 

  • Strong sanitation habits and attention to detail. 

  • Able to recognize when a problem has occurred and report it to management. 

  • Able to work alone and with little or no direct supervision, using a checklist. 

  • Able to work overnight shift. 

 

PHYSICAL AND MENTAL REQUIREMENTS 

  • Moving about to accomplish tasks, particularly frequent movements from place to place within the unit. Bend, lift, carry, reach/extend arms and hands above shoulder height frequently, or otherwise move in a constantly changing environment. 

  • Lift, carry, and push up to 20 lbs. regularly, 25-30 lbs. frequently, and up to 50 lbs. Occasionally. 

  • Able to stand for extended periods and to climb steps occasionally while carrying 20-30lbs. 

  • Speech recognition and clarity, including the ability to understand the speech of guests and co-workers and the ability to speak clearly to be understood by same in English. 

  • Physical presence at the job site is essential to perform job duties. 

 

EQUIPMENT USED 

  • General custodial equipment including vacuum, mop, broom, variety of cleaning chemicals and supplies. 

  • Required Personal Protective Equipment used: gloves and goggles

Housing Available

         This position is eligible for employee housing with a shared room.

 

DATE LAST MODIFIED: 10/5/23 NON-EXEMPT UNIT 8560  

 

NOTE: Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.  

Guest Services, Inc. is an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected Veteran status.

Refer code: 6906160. Guest Services - The previous day - 2023-12-12 05:45

Guest Services

Washington, United States

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