Now hiring, all kitchen positions for restaurant reopening
The Valley’s Mediterranean restaurant, Yianni’s Taverna, is reopening and currently searching for all Back of House positions.
Positions include prep and line cooks specializing in Grill, Sauté, Hot and Cold Appetizers and Pastry
We are a growing hospitality company with restaurant savy ownership and Michelin trained kitchen leadership. If you want to learn, progress and grow you are encouraged to apply. We are professional and we want to deliver exceptional experiences to our guests. We hope you share that goal.
All experience levels welcome. Please respond with a resume and a very brief cover letter. We look forward to hearing from you!
Compensation is competitive and based on experience.
Job Types: Full-time, Part-time
Benefits:
- Employee discount
Weekly day range:
- Weekends as needed
Work Location: In person