Line Cook/Pizza Maker

Responsibilities:
- Prepare and cook pizzas according to established recipes and procedures
- Monitor food quality and ensure pizzas are cooked to perfection
- Prepare pizza dough, sauces, and toppings
- Operate kitchen equipment such as ovens, mixers, and slicers
- Maintain a clean and organized work area
- Follow food safety and sanitation guidelines
- Collaborate with the kitchen team to ensure efficient operations
- Assist with inventory management and stock rotation

Requirements:
- Previous experience in a kitchen or food industry preferred
- Knowledge of food handling and safety practices
- Familiarity with culinary techniques and equipment
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Ability to stand for long periods of time and lift heavy objects (up to 50 pounds)
- Must be able to handle sharp objects such as knives safely

If you have a passion for creating delicious pizzas and enjoy working in a dynamic restaurant environment, we would love to hear from you. Join our team as a Pizza Cook and be part of our mission to provide exceptional dining experiences for our customers.

Job Types: Full-time, Part-time

Pay: $16.00 - $18.00 per hour

Expected hours: 30 – 40 per week

Experience level:

• 1 year
• 2 years
• 3 years
• 4 years
• 5 years
• 6 years
• 7 years
• 8 years
• No experience needed
• Under 1 year

Restaurant type:

• Bar
• Casual dining restaurant
• Quick service & fast food restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Work Location: In person