Principle Responsibilities & Position Purpose:
Responsible for the administration of the entire kitchen area in the absence of the Chef and/or Sous Chef. Assist and support kitchen staff as needed.
PHYSICAL REQUIREMENTS:
Frequency Key: Rare - up to 1 hour, Occasional - 1-3 hours, Frequent - 3-6 hours, Constant - 6-8 hours
Physical Activity Frequency
Sitting Occasional
Walking Frequent
Standing Constant
Crouching/Bending/Stooping Constant
Reaching Constant
Grasping Constant
Pushing/Pulling Frequent
Lifting/carrying (#50 lbs) Occasional
SPECIFIC JOB KNOWLEDGE, SKILL AND ABILITY
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.
- Ability to perform all hourly kitchen staffs’ essential functions.
- Must be able to read, write, speak and understand English.
- Must be able to grasp, carry and or lift supplies weighing up to 50 lbs.
- Must have sufficient manual dexterity to work with knives, spatulas, spoons, tongs and other kitchen utensils.
- Must be able to operate all kitchen equipment including but not limited to, slicer, mixer, blender, stoves, oven, broiler, etc.
- Must have intermediate mathematical skills.
- Must be able to perform duties in a confined work space, standing for long periods of time and in extreme temperatures.
- Must be able to make quick and accurate decisions sometimes under stress.
- Must have a full use of senses of hearing, taste, smell, touch and sight in order to perform the essential functions of this position.
Job Type: Full-time
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Experience level:
- 1 year
Pay rate:
- Hourly pay
Shift:
- 8 hour shift
- Night shift
Weekly day range:
- Weekends as needed
Work setting:
- Hotel
Experience:
- Culinary Experience: 1 year (Required)
- Cooking: 1 year (Required)
Language:
- English (Preferred)
Work Location: In person