Kitchen Development Supervisor/Trainer

At NetCost Market, we strive to meet the highest standards. Fresh produce, value for money, and a uniquely positive shopping experience are the foundations on which we operate, bringing the complete shopping experience to the community.

Job Duties and Responsibilities:

· Train and evaluate all kitchen team member, both front and back of house

· Oversee day-to-day operations at all kitchen department.

· Supervise the entire food sales area at all locations.

· Maintain planograms to optimize product placement and visual appeal.

· Ensure exceptional customer service in the food sales area and monitor the quality, freshness, expiration dates.

· Communicate effectively with kitchen employees to ensure smooth operations.

· Evaluate the performance of kitchen staff and provide feedback for improvement.

· Provide group and personalized coaching on-the-job and at the training school facility.

· Provide feedback to employees to support their professional growth.

· Create and update internal operational policies and procedures in cooperation with HR department.

· Ensure compliance with all regulations.

· Prepare reports for management summarizing key performance indicators.

Requirements:

· Previous experience in a supervisory or leadership role.

· Proven experience in training and development, including designing and implementing training programs.

· Strong leadership and interpersonal skills with the ability to motivate coach and mentor employees effectively.

· Clear and effective communication skills both verbal and written.

· Strong organizational and time management skills

Job Type: Full-time

Pay: From $75,000.00 per year

Benefits:

• Flexible schedule
• Health insurance
• Paid time off

Experience level:

• 2 years
• 3 years

Pay rate:

• Yearly pay

Shift:

• Day shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Brooklyn, NY: Relocate before starting work (Required)

Work Location: In person