Host/Runner/Busser

HUSS Brewing Co is a BREWPUB in Downtown Phoenix, and we want YOU to join our family! We are a casual, service-driven Restaurant + Brewpub! Plus, we have a dedicated HUSS Togo area! Come and work alongside fun, genuine, service-oriented people in a friendly, fast-paced environment where everyone works as a team.

We are hiring all support positions, including host, food runner, bussing, and server assistant!

WHO WE ARE
Huss Brewery is a family-owned, proudly local, and independent craft brewery based in Tempe Arizona. Founded and operated by the husband-and-wife team of Jeff and Lean Huss, our beers are available exclusively in Arizona. We also have a communal taproom in Taproom in South Tempe, Uptown Phoenix, and opening the Downtown Phoenix Brewpub at the Phoenix Convention Center. We proudly serve the Huss Family of Beers (Huss, Papago & Arizona Light) as well as great scratch-made food with new and old friends alike!

JOB DESCRIPTION
The front-of-house team is responsible for serving guests in a friendly, genuine manner while maintaining a clean and safe work environment. Guests must feel welcome, comfortable, and well always attended to. Huss Brewpub service staff work as team and pool tips. Team service is a style of service that utilizes every member of the FOH staff and helps us work together as a Huss Family to take care of all our guests. Being friendly, genuine, having a love of serving others while having FUN at work is a MUST for Huss employees!

WHAT WE OFFER

· Growth opportunities

· Discounted meals

· Competitive pay

· Health, dental and vision availability

· Fun, positive, and challenging team environment

· No Late nights

· Cleaning crew

· Flexible scheduling

· Free parking!

· Beer Benefits – shift pint, two free six-packs a week and quarterly slim keg
Requirements
Food Handler's Card
Title 4 Liquor Certification
Must have a great attitude and strong TEAMWORK!

Job Type: Part-time

Pay: $15.00 - $40.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Vision insurance

Physical setting:

• Bar
• Casual dining restaurant

Shift:

• Day shift
• Night shift

Weekly day range:

• Weekends as needed

Experience:

• Restaurant experience: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person