Host/Hostess

Busy, well established downtown Burlingame restaurant seeking experienced Host/Hostess
Respectful team player, with a strong work ethic and balanced sense of urgency with attention to detail.
Current experience as a Host/Hostess in a upscale dining, high volume restaurant preferred or the ability to learn and thrive in a high volume restaurant.
Part-time schedule (Must be able to work weekends)

Responsibilities

• Assess customers’ needs and preferences and make recommendations or accommodations
• Interact with customers, share menu knowledge, seat guests, set up tables
• Restock and replenish restaurant inventory and supplies
• Stay guest focused and nurture an excellent guest experience
• Comply with all food and beverage regulations

Skills

• Resume and proven working experience as a Host/Hostess
• Computer literacy
• Knowledge of a second language is a plus
• Positive attitude and excellent communication skills
• Ability to keep organized work environment
• Relevant training certificate

Benefits:
Hourly Wage
Health insurance ( if work an average of 30 hours a week)
401K (100% match) after one year/1000 hours worked/ and must be 21 years old
Shift meal discounts

Job Type: Part-time

Pay: $19.00 - $25.00 per hour

Expected hours: 10 – 20 per week

Benefits:

• 401(k)
• 401(k) matching
• Employee discount
• Flexible schedule
• Health insurance

Physical setting:

• Fine dining restaurant

Shift:

• Night shift

Weekly day range:

• Every weekend

Application Question(s):

• Available to work Saturday and Sunday nights

Shift availability:

• Night Shift (Required)

Work Location: In person