Address
Form of work
SalaryPay Rate
$14-17/hour for Full Time Positions: $12-13.25/hour for part time based on availability and experience
Vision
At Chick-fil-A Bradley, we take pride in providing great tasting food and a comfortable environment in which to enjoy it. It is our mission to spark joy and hope for our guests…one chicken sandwich at a time!
We always strive to exceed our guests’ expectations, whether it’s a friendly greeting as they enter, the hot and delicious food served surprisingly fast, or the comfortable dining environment, our team aims to give our guests an outstanding experience each and every time.
Our community matters to us! We seek to enrich the lives of all of our customers and the community in which we serve. We look forward to getting to know our guests, and enjoy the opportunities to give back to the community who so graciously supports us.
Responsibilities
- The Front of House Team Member seeks to provide guests with a remarkable dining experience each and every day by working as a team to give each guest the quickest, highest quality personalized experience possible
- Go above and beyond in service our guests, looking for ways to bring joy to their day
- Operate cash registers at the front counter and drive thru
- Take or bag orders with speed and accuracy
- Complete table touch-ins in the dining room and refresh beverages for guests at their tables
- Look for opportunities to stock and clean to maintain a productive workstation
- Keep restaurant clean, safe, and organized at all times, including floors
- Strive for quality and consistency in every aspect of their work
- Demonstrate enthusiasm, courtesy and hospitality to all
- Look to continuously grow as a team member and to help our business get better every single day
Qualifications
- Able to work hard with a fast pace while maintaining standards in excellence and safety
- Holds a strong work ethic, and is able to multitask in a fast-paced environment
- Team-minded - values and works to create a positive team atmosphere
- Demonstrates excellent communication with guests and team members
- Must have a source of reliable transportation
- Must work well under pressure
- Must be able to respond to changes or edits to orders quickly and efficiently
- Must be available at minimum of two Saturdays monthly
- Must be able to close 2-3 shifts weekly
What we’ll expect from you
- Your Best
We work hard, and we’ll expect you to be as committed to excellence as your future teammates. Mediocrity isn’t a word we want to be associated with.
- A Heart for Service
We aren’t in the chicken business; we’re in the people business. We treat people like we’d like to be treated, and we know that a great company is a caring company.
- A Willingness to Learn
No experience is necessary. We aren’t looking for people who know it all: we are looking for friendly, enthusiastic applicants who enjoy working with people. We’ll teach you everything else you need to know, and we’ll have fun doing it.
A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at Chick-fil-A:
- Can earn up to $10,000 in scholarships and/or can receive free tuition
- Free meal for each shift
- Positive Work Environment
- Opportunity to work for an engaged boss who cares about you
- Each Team Member in our restaurant is on their own personal development plan towards their next raise and leadership opportunity. (We call it your ‘Roadmap’.) You can move along at your own pace, but grow as fast and go as far as you want to.
- Paid time off for full time positions
- Closed on Sundays
- Health, dental and vision insurance contributions
- 401K matching 3% (Jan 2023)
REQUIREMENTS
- Must have a source of reliable transportation
- Works in hot, noisy and fast paced environment
- Mobility required during shifts
- Must work well under pressure
- Must be able to respond to changes or edits to orders quickly and efficiently
- Must be available at least two Saturdays monthly
- Must be able to multi-task with a sense of urgency and excellence
Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.
