Harvest Maintenance Mechanic

POSITION TITLE:Harvest Maintenance Mechanic

Summary

The Harvest Maintenance Mechanic will oversee the performance and maintenance of large production machinery in the Harvest Department.

Schedule: Mondays – Fridays 3AM – 11:30AM (Must be able to work Saturdays occasionally)

Responsibilities

• Performs preventative maintenance inspections and service on machines.
• Thoroughly cleans machines and machine parts, removing parts and reinstalling as necessary.
• Oils and lubricates moving parts on machines to ensure effective performance.
• Records and reports damaged, worn, or broken parts.
• Orders and installs replacements parts for machines.
• Identifies the causes of unexpected breakdowns of machines.
• Repairs broken machines quickly and efficiently.
• Prepares reports documenting work performed.
• Cleans, organizes, inventories, stocks, and otherwise maintenance ship areas, parts, tools, and supplies.
• Coordinates with managers to schedule regular maintenance on machines.
• Collaborates with product manager to schedule regular maintenance on machines.
• Makes necessary modifications and implements test runs; confers with product manager regarding test results and makes additional alterations to machinery as required.
• Performs other related duties as assigned.

Requirements

• Mechanically inclined with great problem-solving skills.
• Works well independently and with others.
• Good Communication skills.
• Organized with attention to details
• Ability to work in a fast-paced and stressful environment.

Qualifications

• High school diploma or equivalent required.
• Minimum of 1 year of relevant mechanical experience.

Central Valley Meat Company is an Equal Opportunity Employer. Candidates are evaluated and selected based on their qualifications for the job in question. We do not base our employment decisions on employee's or applicant's citizenship, race, age, color, sex, religion, natural origin, sexual orientation, handicap, or disability, marital status, veteran status, reproductive health decision making, or any other basis prohibited by local, state, or federal law.