General Manager

### Overview:

We are seeking a highly motivated and experienced General Manager to oversee our restaurant operations. The ideal candidate will have a strong background in hospitality management and possess excellent leadership and organizational skills. As the General Manager, you will be responsible for ensuring the smooth operation of the restaurant, managing a team of employees, and providing exceptional customer service.

### Duties:

- Oversee all aspects of restaurant operations, including food preparation, customer service, and inventory control
- Manage and train a team of employees, ensuring they adhere to company policies and procedures
- Monitor and maintain high levels of cleanliness and sanitation throughout the restaurant
- Handle cash transactions and maintain accurate records of sales and expenses
- Implement strategies to increase revenue and improve overall profitability
- Collaborate with the kitchen staff to develop new menu items and ensure consistent quality of food
- Resolve customer complaints in a timely and satisfactory manner
- Conduct regular staff meetings to communicate updates, address concerns, and provide training opportunities

### Skills:

- Proven experience as an Assistant Manager or General Manager in the restaurant industry
- Strong knowledge of food preparation techniques and safety standards
- Excellent cash handling skills and ability to manage inventory effectively
- Proficient in using Aloha POS or similar point-of-sale systems
- Exceptional leadership abilities with a focus on team management and development
- Excellent communication skills with the ability to build positive relationships with customers and staff members

If you are a dedicated professional with a passion for hospitality management, we invite you to apply for the position of General Manager. Join our team and contribute to the success of our restaurant while enjoying competitive compensation and opportunities for career advancement.

Job Types: Full-time, Part-time

Pay: $48,773.82 - $60,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 1 year

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 10 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Relocate:

• West Jordan, UT 84084: Relocate before starting work (Required)

Work Location: In person